Donuts

A doughnut is a widely renowned pastry item commonly consumed as a dessert or breakfast food across North America and globally. It is prepared in diverse forms, with the classic doughnut featuring a central hole to facilitate even cooking and a sweet sugar or honey-based glaze coating. Conversely, filled doughnuts generally lack a central opening. The doughnut product line has expanded significantly, now encompassing numerous variations, such as jelly or cream-filled, and an array of toppings including icings, glazes, and sprinkles.

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